[Cynnabar] 12th Night Feast Menu!

Jen Conrad luveday at comcast.net
Sun Nov 28 07:38:05 EST 2010


Just in case people were wondering what we're serving for the feast at 
12th Night, here's the menu!  Seats are limited to 50, so get your place 
now!  $10 pre reg, $12 at the door.

12^th Night A.S. XLV

January 8, 2011

As Prepared By Luveday Tyreman and Fernando Juan Carlos Remesal


First Course (On Table)


Bread

Butter

Cyse Syfling (Cheese Spread)

/A soft cheese spread made of cream and cottage cheese, flavored with 
white wine vinegar, almond (V) extract and salt and pepper/

Peru Syfling (Pear Spread)

/A fruit spread made with pears and flavored with cider, honey, black 
pepper and cinnamon (V)/

Caules Wyrtmete (Cabbage Salad)

/A crisp salad made of cabbage, spinach, leeks, peas and feta cheese, 
dressed with cider vinegar, olive oil, salt and pepper (V)/


Second Course


Beren Briw (Barley Pilaf)

/A grain dish of barley and radishes, seasoned with butter, vegetable 
stock and cinnamon (V)/

Swamma Hlaf (Mushroom Dressing)

/A dish of mushrooms, onions butter and bread, seasoned with sage, 
thyme, salt and pepper (V)/

Cyse Briw (Cheese Custard)

/A mix of cheddar, cottage and cream cheeses and eggs, seasoned with 
celery seed, cumin, mustard garlic, onions, and topped with breadcrumbs (V)/

Hierstte Cicen (Chicken Ragout)

/Diced chicken cooked with salt, sugar, malt vinegar, olive oil, celery, 
honey, black pepper, sage, cumin, rosemary marjoram, spinach and whole 
wheat bread/

Mearh Smeamete (Sausage Casserole)

/Pork Sausage, apples and whole wheat bread seasoned and baked with 
onions, salt, pepper, cinnamon, cardamom, white wine vinegar, butter and 
milk/


Final Course


Hunigaepplas (Honey Apples)

/Apples, raisins and bread seasoned and baked with apple cider, salt, 
cloves, cinnamon, and honey (V)/

Almond Tart

/A pastry shell filled with a creamy mixture of ground almonds, heavy 
cream, sugar and rose water and baked (V)/


Beverage


Water



/(V) /indicates vegetarian dish




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