[Cynnabar] 12th Night Feast Menu!
Jen Conrad
luveday at comcast.net
Sun Nov 28 07:38:05 EST 2010
Just in case people were wondering what we're serving for the feast at
12th Night, here's the menu! Seats are limited to 50, so get your place
now! $10 pre reg, $12 at the door.
12^th Night A.S. XLV
January 8, 2011
As Prepared By Luveday Tyreman and Fernando Juan Carlos Remesal
First Course (On Table)
Bread
Butter
Cyse Syfling (Cheese Spread)
/A soft cheese spread made of cream and cottage cheese, flavored with
white wine vinegar, almond (V) extract and salt and pepper/
Peru Syfling (Pear Spread)
/A fruit spread made with pears and flavored with cider, honey, black
pepper and cinnamon (V)/
Caules Wyrtmete (Cabbage Salad)
/A crisp salad made of cabbage, spinach, leeks, peas and feta cheese,
dressed with cider vinegar, olive oil, salt and pepper (V)/
Second Course
Beren Briw (Barley Pilaf)
/A grain dish of barley and radishes, seasoned with butter, vegetable
stock and cinnamon (V)/
Swamma Hlaf (Mushroom Dressing)
/A dish of mushrooms, onions butter and bread, seasoned with sage,
thyme, salt and pepper (V)/
Cyse Briw (Cheese Custard)
/A mix of cheddar, cottage and cream cheeses and eggs, seasoned with
celery seed, cumin, mustard garlic, onions, and topped with breadcrumbs (V)/
Hierstte Cicen (Chicken Ragout)
/Diced chicken cooked with salt, sugar, malt vinegar, olive oil, celery,
honey, black pepper, sage, cumin, rosemary marjoram, spinach and whole
wheat bread/
Mearh Smeamete (Sausage Casserole)
/Pork Sausage, apples and whole wheat bread seasoned and baked with
onions, salt, pepper, cinnamon, cardamom, white wine vinegar, butter and
milk/
Final Course
Hunigaepplas (Honey Apples)
/Apples, raisins and bread seasoned and baked with apple cider, salt,
cloves, cinnamon, and honey (V)/
Almond Tart
/A pastry shell filled with a creamy mixture of ground almonds, heavy
cream, sugar and rose water and baked (V)/
Beverage
Water
/(V) /indicates vegetarian dish
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